Valoriani TOP100 Pizza Oven
Delivery in 3 weeks
- Shipped direct from Italy. Specialist freight included in quote.
- Insured, tracked freight Australia-wide
- Need a specific date? Call 1300 515 620
Full details on our shipping page.
Pick up: Melbourne, VIC
- By appointment from our Melbourne, VIC warehouse
- Call 1300 515 620 to arrange a time
30-day returns, 5 year warranty
- 30-day change of mind return. Unused only. Return freight covered by customer.
- 5 year warranty on the brick dome
- Aftercare guide included with every order
- Replacement parts and support: 1300 515 620
Installation available
- Specialist install positions the oven, manages the curing first burn and walks you through care
- Backed by Kit Set Assembly. White-glove, bespoke arrangement, quoted separately from the product
- Available across Australia, regional confirmation for some areas
- Get a quote: 1300 515 620
Full details on our Installation page.
Perfect for outdoor kitchens and indoor spaces alike.
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Pre-Cast Wood-Fired Pizza Oven With Hand-Laid Brick Arch
The Valoriani TOP100 is a refractory pizza oven supplied as pre-cast modular sections, assembled on a base without bricklaying. Cooking-ready in about 1 hour 30 minutes, whether you run wood or gas. Valoriani's refractory dome holds heat for hours of pizza, slow-roasts and bread bakes from a single fire. The signature hand-laid brick arch and ceramic door make the TOP100 a focal point in any outdoor or covered indoor setting.
Perfect For
Why You'll Love This
Cooking-Ready in About 1 Hour 30 Minutes
Whether you run wood or gas, the TOP100 reaches working temperature in around 90 minutes. The refractory dome then holds heat for hours of pizza, slow-roasts and bread bakes from a single fire.
Pre-Cast Modular Sections
The TOP series is supplied as pre-cast modular sections that assemble on a base without bricklaying. Only the flue connection is required on site, the dome and crown arrive in finished sections.
Hand-Laid Brick Arch and Ceramic Door
The traditional brick-front arch is hand-laid in Tuscany, paired with a ceramic door with built-in temperature gauge. The detail that defines an authentic Italian wood-fired oven.
Italian Refractory Heritage
Built in Tuscany using the refractory clay and construction techniques Valoriani has refined since 1890. High-temperature mortar and ceramic insulation throughout.

Available with gas
Every Valoriani in this range is also available in a gas configuration. Same 1 hour 30 minute heat-up, easier temperature control, at a higher price point. Speak with our team to specify the gas option.
Call us for the gas version, 1300 515 620Features

Cotto Clay Cooking Floor
Pizzas cook directly on the Cotto clay surface, the traditional method for an evenly charred base. The clay distributes heat consistently across the cooking floor.
Ceramic Door With Temperature Gauge
The ceramic door includes a built-in temperature gauge, so you can monitor chamber heat through the cook without losing temperature opening the oven.
Stainless Steel Flue and Rain Hat Included
A stainless steel flue and rain hat are supplied, so the oven is ready for outdoor installation or covered indoor settings without sourcing additional venting hardware.
Pre-Cast Sections, On-Site Assembly
The TOP series assembles on a prepared base from finished pre-cast sections. No on-site bricklaying for the dome or crown, only the brick arch is laid by your installer.

Specifications
What's Included
Frequently Asked Questions
How does the TOP100 differ from the FVR range?
The TOP series is supplied as pre-cast modular sections that assemble on a base without on-site dome bricklaying. The FVR series is a traditional refractory kit assembled with mortar. Both deliver the same refractory cooking performance.
How long does the TOP100 take to reach cooking temperature?
Approximately 1 hour 30 minutes, whether you run wood or gas. The refractory dome then holds temperature for hours of pizza, roasts and bread bakes from a single fire.
Is the TOP100 available with gas?
Yes. Every Valoriani in this range is also available in a gas configuration. Same 1 hour 30 minute heat-up, easier temperature control, at a higher price point. Call 1300 515 620 to specify the gas option.
Can the TOP100 be installed indoors?
Yes, in covered indoor settings with the flue vented to outside per local regulations. The supplied stainless steel flue and rain hat suit both indoor and outdoor installations.
Where is the TOP100 made?
In Tuscany, Italy, by Valoriani, who have been building refractory wood-fired ovens since 1890. My Acre is an authorised Australian stockist.
What is the warranty on the TOP100?
2 years, managed by My Acre. The refractory build is engineered for decades of use when installed and operated to specification.